Last Thursday Morning I spent in the kitchen with these ladies learning how to make Ravioli from scratch. Jo is Italian and every mission trip she goes on as a contribution and thanks to whomever they are serving with that week she makes a big Italian meal. This week Ravs!
Jo, Teresa, and AndreaJo was the only one who knew what to do
the rest of us just did as we were told:)
Rolling out the dough to make the rav noodles. It was harder then I thought to roll
out with the consistency of the dough
Teresa and Andrea taking the already cut Ravs
and filling them with the meat filling.
We also filled some with calaloo and cheese.
Some of the ravs all stuffed and ready to be cooked.
Teresa and Andrea taking the already cut Ravsand filling them with the meat filling.
We also filled some with calaloo and cheese.
Some of the ravs all stuffed and ready to be cooked.Blake, Warren, Kendall, Ionda, and I went to Kingston that evening to watch our Montego bay kids perform in the Jamaican Festival but as soon as we got home at 1:30 in the morning we searched the kitchen until we found them heated up the leftovers and enjoyed. Mmm... They were SO good!
1 comments:
those have sounded so good since you first said you were having them. i really want some ravs now. it kinda sounds fun to try and make them. maybe i'll google the recipe. ooooorrrrrrr..... not.
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